I’m always on the lookout for new grab and go breakfast options. I know a lot of people swear by getting up early, making breakfast, and having a lovely morning, but I just can’t commit to that. And since I know that about myself, grab and go breakfasts spare me from having to scrounge for scraps in my kitchen before work. So last week, I decided to try my hand at making chia pudding. This stuff really just seemed perfect for my lazy girl morning routine. It’s healthy, easy, and has a less offensive texture than overnight oats. Buuut, as my coworkers can tell you, I was not at all pleased with that first attempt.
Hi friends, my name’s Kirby. I’m a Los Angeles based food, travel and lifestyle blogger. Look for new posts every Monday as I create new recipes and go on cool adventures! And for more frequent updates, follow me on Instagram!
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