There are few things in life that beat a good hummus. But one sure way to improve anything is to make it pink. This is science, so don’t even try to argue. In all seriousness, I decided to make this loaded pink hummus for a an Instagram challenge that intends to fill the gram with pink in honor of breast cancer awareness month. I love a good challenge, but I love a good cause even more.
Hi friends, my name’s Kirby. I’m a Los Angeles based food, travel and lifestyle blogger. Look for new posts every Monday as I create new recipes and go on cool adventures! And for more frequent updates, follow me on Instagram!
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