This is another recipe that’s so simple I felt a little silly writing it. But if I’m being honest, lately it seems like the simpler the recipe is the more you guys like it! And who am I to deprive you of that? This one is a recipe for tomato toast with Boursin cheese. Of course, since there are very few ingredients here, they definitely matter. Like, this toast isn’t going to be great if you make it with Wonderbread. Instead, go for something crusty and flavorful, like sourdough. Same goes for the tomatoes. If they’re old and sad looking, this probably isn’t the best place to use them.
The second trimester of a pregnancy is widely regarded to be the easiest of the three. By this point, morning sickness has likely subsided. You also probably haven’t gotten uncomfortably large yet. COVID-19, however, shook things up quite a bit for me. If you read my first trimester pregnancy diary, you already know that I didn’t really have many first trimester symptoms. You also know that it ended right before I started self-quarantining. So that’s certainly been interesting.
Hi friends, my name’s Kirby. I’m a Los Angeles based food, travel and lifestyle blogger. Look for new posts every Monday as I create new recipes and go on cool adventures! And for more frequent updates, follow me on Instagram!
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