Now that Thanksgiving is over and nobody wants to even think about food, I can tell you about my recent trip to Washington DC! It’d been a long time since I’d been to our nation’s capital. I’d wanted to visit, but as is often the case with domestic travel, I felt like I needed an […]
How to Spend 3 Days in Washington DC Read More »
Alright fam, it’s officially Thanksgiving week. If you’ve got your menu nailed down and are ready for the big day, congrats! You’re very good at planning. If you’re still tying up loose ends and need something that’s quick, easy, and a massive crowd pleaser, this recipe for baked brie with brown sugar, cranberries, and slivered
Baked Brie with Brown Sugar, Cranberries and Slivered Almonds Read More »
Real talk – I am such a miso stan. I love it in Japanese cuisine, but I also love to find other uses for it. My all time favorite soup is called misostrone. (It’s a miso/minestrone mashup from Orsa and Winston, and it’s SO good). That soup was one of the first times I’d knowingly
Instant Pot Three Bean White Miso Vegetarian Chili Read More »
As a vegetarian or a vegan at most Thanksgiving tables, you are largely relegated to various types of mush. Y’know – mashed potatoes, stuffing, green bean casserole, sweet potatoes. And while I enjoy most of those things, it gets a little old when it’s all you’re able to eat. So this year, I came up