Header shot of a slice of maitake mushroom toast topped with a poached egg and chive flowers.

Maitake Mushroom Toast (Vegetarian)

Maitake mushroom toast is one of my absolute favorite things to eat for breakfast. It’s so easy to make, but tastes like something you’d get at a nice restaurant. I adore those sorts of recipes. And while breakfast is the obvious choice for this dish (hello, it’s toast), it’s actually really versatile! It’s filling enough […]

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