Beetroot Cavatelli with Browned Butter, Crispy Sage and Beet Greens
Have you ever wanted to make pasta from scratch? My friends like to elevate me to some godly status when I make my own pasta, but if I’m being honest, it’s really not that hard. It’s definitely time consuming, but it’s easy to do. And technically speaking, you don’t actually need any special tools. Seriously […]
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