Phyllo Shells Filled with Whipped Ricotta and Butternut Squash
Autumn appetizers have a tendency to be heavy. These dainty phyllo shells filled with whipped ricotta and butternut squash and then drizzled with honey, however, are anything but. They’re light, delicate, and can be eaten in a single bite. They’re also easy to throw together and as delicious as they are pretty. Everything you want […]
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