vegan Thanksgiving sides

Header image of a platter of green beans coated in pomegranate tahini sauce and topped with pomegranate arils.

Quick and Easy Garlicky Green Beans with Pomegranate Tahini Sauce

3 Comments / Recipes, Side / By /

Green beans are an important part of any Thanksgiving spread. People are just wild about green bean casserole! But while that’s a classic, I personally prefer my green beans a bit brighter. If that’s not your thing, it’s totally fine – enjoy your casserole. But if I’ve piqued your interest, I think you should give […]

Quick and Easy Garlicky Green Beans with Pomegranate Tahini Sauce Read More »

Air Fryer Brussels Sprouts with Spicy Nuts, Crispy Shallots, Balsamic Glaze and Pomegranate Seeds

Air Fryer Brussels Sprouts with Spicy Nuts, Crispy Shallots, Balsamic Glaze and Pomegranate Seeds

2 Comments / Recipes / By /

As a vegetarian or a vegan at most Thanksgiving tables, you are largely relegated to various types of mush. Y’know – mashed potatoes, stuffing, green bean casserole, sweet potatoes. And while I enjoy most of those things, it gets a little old when it’s all you’re able to eat. So this year, I came up

Air Fryer Brussels Sprouts with Spicy Nuts, Crispy Shallots, Balsamic Glaze and Pomegranate Seeds Read More »