By now, we’ve all heard of the quarantini. While I think there may be an actual drink to go along with it, people are using the term to describe any cocktail that they cobble together while under quarantine. I wanted in on the fun. But… since I can’t drink right now, I had to make
Quarantiki Cocktail Read More »
Once upon a time, I bought a bunch of popcorn kernels. I was going to get really into making fun popcorns. It’s a delightful and relatively healthy snack, after all! I made maybe two batches of popcorn. But sometimes, a pandemic and an impulsive spice blend purchase make you appreciate the things you took for
Everything But the Elote Popcorn Read More »
This has been my go-to easy weeknight pasta dish for years now. I’ve wanted to write up a recipe for a while, but it felt daunting because it’s one of those dishes that I’ve literally never used specific amounts of ingredients for. A little of this and that has always done the trick. But I
Easy Weeknight Balsamic and Goat Cheese Pasta Read More »
Since we’re trapped inside for the foreseeable future, I thought now would be the perfect time to post a sauerkraut recipe! There’s a few different reasons for that. First and foremost, it lasts forever. Or, for a really long time, anyway. It’s also doesn’t require much in terms of ingredients. All you really need to
Garlic Apple Sauerkraut Read More »