A few weeks ago, I noticed that the bananas on my counter were looking a bit past their prime. Obviously, banana bread was the solution. But normally I like to add a twist to my banana breads! I couldn’t possibly make a regular old loaf of b-bread. So I looked around my kitchen and noticed […]
Passion Fruit Banana Bread Read More »
Every year I make a fermented guava hot sauce that’s to die for. There’s just something so magical about how chile peppers, fruit, salt, and a bit of time come together to create a hot sauce that’s wonderfully unique and complex. It’s slightly different every time I make it. And while that outcome might be
Fermented Passion Fruit and Habanero Hot Sauce Read More »
I always feel a little silly writing up a blog post for a recipe this simple. But oddly enough, they’re some of my most popular recipes! Which I guess I can understand. There’s very little to lose when a recipe includes 4 ingredients, most of which you likely already have. And I for one will
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If you’re anything like me, you buy a lot of stone fruit during the summer. Sometimes, it’s an unmanageable amount. Whoops. Worry not, though! This mixed stone fruit crisp will help you get rid of that delicious, delicious fruit surplus.
Mixed Stone Fruit Crisp Read More »